Ton Shou Premium Katsu & Izakaya

"Hi everyone, I know this place has been opened for a while and never get the chance to come try. Always go to Ton Ton Katsuya as I used to, I was in the Sahara area and couldn't decide of what we should have for lunch the. I thought if this place, I've seen it a lot on social media lately. Finally tried for the first time and it was much better than I had expected.! My wife ordered the first one on the Tonkatsu lists and I had the Second one, forgotten what it was called ( was kind of dark meat and tender ) wifey liked hers, which I thought it was a little more dry than mine but it has a little fat piece at the tip. Side curry was standard, and I really like the Miso soup. It was different than the ordinary, had some chopped carrot and pork in it. Vibe was cool, table we had was a little too tight for the 2 sets we ordered. " Nelson " our server was nice and kind, just the way of service we like. Absolutely will come back again soon. Parking lot was tight but wasn't that bad with the fast turnaround.! ;)'"

"★★★★★ My husband and I ate there today, and we were truly impressed. The service was absolutely outstanding everyone was incredibly friendly, attentive, and especially very patient despite our language barrier. Everything was explained to us carefully, and they really took their time to make us feel comfortable. Such warm and professional service is rare to find. The food was also amazing: everything was freshly prepared, incredibly delicious, and the portions were more than generous. You definitely leave feeling full, and you can immediately notice the quality of the ingredients. We felt completely comfortable and welcomed throughout our visit. Absolutely highly recommended!"

"The atmosphere was excellent; we would have preferred to be seated at the bar. The staff demonstrated exceptional courtesy and professionalism, providing valuable recommendations for new patrons. Service was prompt and efficient. The cuisine was highly palatable, and I anticipate exploring additional menu offerings during my subsequent visit."